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 BERNARD JONES DIARY

Cover illustration by Dave Benson

Funny Money
The Investment Diary of Bernard Jones
Friday 15th September:  Queuing for the Stelios

 

 

Paris, here we go. Alarm set at 1.30am. Of course, couldn’t sleep anyway, worrying whether the taxi driver was going to oversleep and we’d miss the flight. Fortunately, he was on time. Still, a round £100 fare including tip brings this little EasyJet jaunt up to the price of fractional jet ownership.
Things got worse. Deprived of two bottles of water at security and then had to pay £1.20 each to replace them in duty free. What a rip-off! Eunice lost a large jar of Clarins face cream and a lipstick to the same officious security berk which will undoubtedly set her back much more. Yes, we forgot, but how ridiculous all this security is. I mean, if the next bunch of Al Qaeda wannabees in Dagenham or Dudley are discovered to have pencilled on the back of a gas bill a plan to carry explosives sewn into their underwear, we will then undoubtedly have to board aircraft knickerless. Then M&S really would be in trouble.
Never mind that it’s the middle of the night, Eunice can still window shop for England. Lost track of her by Claire’s Accessories and she finally pops up by Gifts4All. All this means we are last on the plane with only odd seats left. I’m at the back next to the loo, which cabin crew are overheard referring to as ‘the Stelios’.
Bumpy on approach to landing. Cockney wench in adjacent aisle seat spills bottle of duty free perfume, which she rightly calls a disaster because it’s ‘a stale odour’. She then compounds her error by treading heavily on my foot in her rush to the Stelios.
Arrive at hotel at 9.45am, almost hallucinating through lack of sleep. However, we are told our room still occupied until midday and will not be ready until 4pm. While our four poster is otherwise occupied, we are reduced to making a corral of Eunice’s suitcases in the lounge and snoozing through CNN business bulletins. Am chased through fitful dreams by the chairman of the Federal Reserve who insists he has mislaid his long bond. 
 
Saturday 16th September: Homage to catatonia  
          Awoke in the four-poster refreshed after a long sleep, to find  Eunice still rasping her way through the nasal version of the Marseillaise. Blissful night untroubled by hippopotamus manoeuvres, helped perhaps by giant late-night Courvoisiers consumed in a little bar around the corner. Splendid time at the model railway exhibition. Fantastic double O gauge displays which have given me a lot of ideas for the layout at home. Picked up a bargain level crossing and signal box set. Eunice behaved admirably considering she must have been bored witless. Still feeling very guilty about my initial criticism of the trip. I have to confess I’m enjoying myself, despite the proximity of a) lots of French people. b) becoups de merde de chien.
Elevenses: Wander into gorgeous patisserie which is like heaven on earth, with the smell of warm bread and window displays of home-made chocolates and bon-bons. While Eunice had a café noir I devoured a paddling-pool-seized café au lait, a pain au chocolat and a marvellously squishy custard tart. Not a word of reproach was issued. What is she up to?
2pm. Department store shopping. Eunice now in full flight. Meanwhile I had my own problem. All I did was ask: “Ou est la toilette?” This middle-aged female shop assistant, lifted her librarian glasses and screwed up her face as if I’d asked for the giraffe embalming department. She then turned to an assistant and repeated what I’d said syllable by syllable. Huge gallic shrugs were exchanged, then they turned to me and each offered a volley of rapid French. Defeated by this linguistic stonewalling I finally lapsed into English.
“Ah,” she said. “You are English. ‘Ou est la toilette!’ But of course. Let me tell you.” After exchanging a guffaw with her colleague, she then proceeded to give me in machine gun speed French, with copious hand movements, directions which when followed as best I could manage led me to a dimly-lit and deserted loading bay, adorned with skips. In the corner was a bucket, which had already been inaugurated. Alright, then, when in France….    
 
Sunday 17th September – French resistance
Last night was Eunice’s piece de la resistance. The restaurant she had booked proved its authenticity by its obscure location, the Proustian length of its menus and the lack of English either written or spoken. While I studied the three leather-bound volumes, she surreptitiously looked up the descriptions in her pocket Collins.
          “Oh, that’s calf brains. Yuck. No, what about this one?” She pointed to another line. “Confit de gésier.”
“That’s duck jam isn’t it?”
“No. Duck is canard. Oh. It says gizzards. Gizzard jam. Oh, I don’t know if I fancy that.”
Forty-five minutes later we had chosen, having picked our way around the three quarters of the offerings based on offal. How odd, when you charge enough to get the best ingredients, that you mainly rely on the slaughterhouse sweepings? Nevertheless, starters were superb and it was only my under-done steak that proved the bone of contention. After it had travelled back to the kitchen and then returned, the waiter had something to say to Eunice.
“Bernard, he says the chef won’t cook your steak any more. He says he refuses to ruin it.
“But look at it. This isn’t medium rare, it’s running with blood! This is a restaurant, not a hyena den in the Serengeti.”
The wine, however, was superb and my mood recovered after rounding off the meal with a wonderfully-caramelised crème brûlée. Only then over Cointreau did Eunice come round to the real subject that was bothering her, and the real reason for the trip.
“Bernard, I am quite concerned about our marriage.”
“What do you mean?”
“Well, since you retired you have hidden yourself away. We hardly ever do anything together and our love life is a sham. You spend all your waking hours hunched over that computer screen, checking share prices and just getting angrier and angrier. Why don’t you just give it up? We can manage on what we have, you know.”
“But we can’t, certainly not while having trips like this. We should have paid off the mortgage by now, but we just added the cost of the conservatory to it. I know the MoD pension is very good, but I didn’t get high enough amongst the pen pushers to make us really comfortable. I mean if you look at Peter and Geraldine Edgington…”
“That’s the problem isn’t it? You want to be as well off as Peter. I don’t think we ever can be, and we shouldn’t try. The important thing is that we have each other, and our health.” 
Oh Lord, here we go. Looks like a major assault on the biscuit front. But no I was wrong.
“You see, Bernard, I don’t ever catch you looking at me like you used to. Not with lust or passion or even love. And I have to say I miss it.”
 Lost for what to say I put my hand on hers.
“You do love me, don’t you Bernard?”
“Oh, Eunice, words cannot begin to describe…”
“That, Bernard is because you never let them have the practice. You used to send me poetry, do you remember? Now the nearest I get is a scrawled note saying you are off to Kwik Save or the Share Club. Why don’t you write me a love letter? It doesn’t have to be anything too elaborate, just a couple of pages.”
Oh God. I thought I’d finished with having to write out lines after I left St Crispin’s.
Monday 18th September: Shop now, calculator
Waiting for flight at Charles de Gaulle airport. Eunice is trying to calculate the cost of her shopping with some currency converting  gadget she’s just bought.
Tap, tap, tap, tap. “Oh, that’s good. You know, Bernard, that silk scarf only cost £1.40.”
“I doubt it.”
 “I think I’ll get a couple more, one for Jem and one for Geraldine.”
“I should double check that before you race off to buy a dozen more.”
          “And the brandy at the bar last night. That was €3.60. Tell me, what is €3.60?” tap, tap, tap. “£4.80. Is that right.”
          “No, that’s definitely wrong. A euro’s about 65p, so multiply 3.60 by 65p for pounds,” I said.
          Tap, tap, tap. “What, £234? That’s wrong for a start. You have to divide by 65, surely? That would make the number smaller.” Tap, tap, tap, tap. “Oh. £0.05. That doesn’t seem right either.” 
          “No, Eunice, listen. Multiply 3.60 by 0.65, which is 65 pence in terms of pounds. Come on, give me that.” Tap, tap, tap. “See, £2.34. The brandy cost £2.34.”
          “I have to tell you, Bernard, life was a lot simpler before the euro. When it was francs all you had to do was multiply by ten and you knew what the cost in pounds was.”

 

 

Cover illustration by Dave Benson

Funny Money
The Investment Diary of
Bernard Jones

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Illustration © Samara Bryan’

                            © Samara Bryan

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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